Transcend Coffee
Edmonton, Canada
- Coffees
- 16
Transcend Coffee has 16 coffees in the Brew & Rate catalogue, roasting in Edmonton, Canada.
Origins break down as, 4 are from Costa Rica, 3 are from Colombia, 2 are from Honduras and 1 is from El Salvador.
By process, 6 are washed, 2 are natural and 1 is honey.
By species, 12 are arabica and 4 are blend.
All 16 are grani.
Varieties include, 2 are Catuai, Caturra, 1 is Bourbon, Catimor, Catuai, Caturra, Typica, Sarchimor and 1 is Bourbon, Caturra, Typica Pluma.
All 16 have a specialty designation.
Median minimum growing altitude is 1450 masl, from 900 masl (GUAYA'B - Guatemala) to 1750 masl (Helsar Natural - Costa Rica).
Growing altitude is recorded for 9 of the 16.
| Name | Origin | Process | Roast | SCA | Price / kg |
|---|---|---|---|---|---|
| Argyll Blend | — | — | — | — | — |
| Athabasca University Blend | — | — | — | — | — |
| Aurora Blend | Colombia | — | — | — | — |
| Copan - Honduras | Honduras | washed | — | — | — |
| GUAYA'B - Guatemala | Guatemala | washed | — | — | — |
| Gateway Blend | — | — | — | — | — |
| Gloria's Half-Caf (50% espresso 50% decaf) | — | — | — | — | — |
| Helsar Natural - Costa Rica | Costa Rica | natural | — | — | — |
| MICEPA - Costa Rica | Costa Rica | honey | — | — | — |
| MICEPA Natural - Costa Rica | Costa Rica | natural | — | — | — |
| San Sebastián - Mexico | Mexico | washed | — | — | — |
| Sumava Black Cherry - Costa Rica | Costa Rica | — | — | — | — |
| Tolima Women's - Colombia | Colombia | — | — | — | — |
| Transcend Decaf - Colombia | Colombia | washed | — | — | — |
| Transcend Espresso - El Salvador | El Salvador | washed | — | — | — |
| Transcend Reserve Release No. 002 Finca Humana - Honduras | Honduras | washed | — | — | — |
Roaster website: transcendcoffee.ca