Kurasu
Kyoto, Japan
- Coffees
- 11
Kurasu has 11 coffees in the Brew & Rate catalogue, roasting in Kyoto, Japan.
Origins break down as, 1 is from Colombia, 1 is from Ecuador, 1 is from El Salvador and 1 is from Ethiopia.
By process, 1 is washed.
By species, 9 are arabica and 2 are blend.
By format, 10 are grani and 1 is capsula.
Varieties include, 1 is Heirloom.
Median roast level is 5, from 2 (Colombia Hermides Meneses[Light roast]) to 8 (House Blend Dark Coffee Capsules [Dark roast]).
All 11 have a specialty designation.
| Name | Origin | Process | Roast | SCA | Price / kg |
|---|---|---|---|---|---|
| Coffee & Cycling Map in Kyoto | — | — | — | — | — |
| Colombia Hermides Meneses[Light roast] | Colombia | — | 2 | — | — |
| El Salvador Don Jaime[Medium-light roast] | El Salvador | — | — | — | — |
| Ethiopia Sidamo Decaf [Medium roast] | Ethiopia | washed | 5 | — | — |
| Fairfield Dark [Dark Roast] | — | — | 8 | — | — |
| Fairfield Medium [Medium Roast] | — | — | 5 | — | — |
| House Blend Dark Coffee Capsules [Dark roast] | — | — | 8 | — | — |
| Indonesia Frinsa Estate Weninggalih [Light roast] | Indonesia | — | 2 | — | — |
| Kenya Gatomboya AB [Light roast] | Kenya | — | 2 | — | — |
| Seasonal Blend Aki Urara 2026 [Medium roast] | — | — | 5 | — | — |
| [Premium]Ecuador Leopoldo Andrade[Light roast] | Ecuador | — | 2 | — | — |
Roaster website: kurasu.kyoto